「Alex, wake up.
You didn’t get enough sleep, right?
If the chef finds you dozing off, you’re done.
Be careful.
Since you are going to do things here, you must be cautious and cautious.
You must not make any mistakes.」
“Leon just left for a while to prepare cooking, but he didn’t expect Alex to be lazy.
He can only put the greens aside first, it is better to solve Alex’s matter first.”
「Yes, sorry, I’m just thinking about things, it won’t happen again.
“Only then did Alex wake up from the trance, he could only look at Leon sorry.”
「 Forget it, let me teach you how to clean beef.
Remember what you don’t understand, and remember to ask me, the people here are very busy.
If you don’t get used to it as soon as possible, you won’t be able to stay here anymore.」
“Leon’s words are undoubtedly reminders, but they are actually warnings, but his words will also affect Alex’s future life and remind him from time to time.”
“But now it is better to learn what is in front of you, so as not to have time to teach it once and then forget it again. ”
「Remember to be optimistic, do not confuse the steps of cleaning beef.」
「First, we put the fresh beef we bought into the pot, and then pour some warm water into the pot (warm water not exceeding 50 degrees to clean any meat, it can clean and quickly clean the blood of the meat product).
This is a step that everyone often does, but the next step is crucial, everyone must remember.
That is, add appropriate amount of edible salt to warm water.” 」
「After adding an appropriate amount of salt, gently touch it with your hands, and then slowly rub the beef with your hands.
Then put the cleaned beef into the cold water pot.” 」
「Remember, it must be a cold water pot.
Then add appropriate amount of green onion, ginger and garlic to the pot, cover the pot and simmer for about 40 minutes.”」
「“At this time we will find a layer of dirt floating on the water.
We skimmed these dirty things, fished out the beef, put it in clean water, and rinsed it again.”」
「“This will also make the beef cleaner.
Moreover, the onion, ginger, and garlic we add to the pot can remove some of the fishy smell of the beef itself, which can kill two birds with one stone. ”」
「 It turns out that there are so many steps for cleaning, which is really not easy.」
“Alex said these words inadvertently, almost subconsciously, but it made Leon look at him instead.”
「Alex, don’t say these words in front of the chef, he will definitely look down on you.
Know that the chef is a very strict person, he will not allow an inexperienced person to say this.」
“Of course, what Leon said was the truth.
In the next few days, I could hear Eric being cursing people.
Wherever he didn’t do it well, someone would definitely suffer.”
“It is really not easy to do things here, but he will find a way to survive, and now it seems that he can only learn secretly.
As long as you finish your studies, you will definitely own this talent, and it will be impossible for others to steal it.”
“He has already thought about it, anyway, there is nowhere to go in a short time, it is better to stay here, after three to five years, he will definitely learn.
Alex has already thought about it.
After he finishes his studies, he can do what he wants, or even work in a better place.”
terror fiction 
Alex只能偷學藝，因為說真的餐廳無法用多餘的時間教。
讚讚